Best Vietnamese Food in San Jose

Honestly, you should check this place out. It just opened and it’s already amazing. The food is really delicious, everything tastes fresh, and the staff is super friendly and welcoming. We felt very comfortable from the moment we arrived. We ordered the food to go, and even so, it was absolutely delicious. We totally recommend it and will definitely be back.

Wow, I had #34 and the soup was perfect 👌. I Didn't need to add anything to it. 3 large shimp in my soup, I have not seen this in a long time. Clean restaurant over all, I am glad we stop in, will return for more.

We started going there a couple of weeks after grand/soft-opening and have been coming back here on every Friday and Saturday. Things the we like and keep us coming back: - Com ga (rotisserie or Hai Nam style) are good, but I don't like bone in, so lately I asked for deboned - much better. - Hu Tieu/Mi dry or soup version tastes as good as or better than my nostalgic Dalat restaurant in downtown SJ across SJSU. I personally prefer noodle either dry or soup, so I've found the place. One might try white/clear noodle as it's personal preference. - Bun Bo Hue tastes 8/10 with lots of meat, but reducing greasy soup would add another notch. As for meat, the cube is a bit big (1.5 in x 1.5 in roughly), so sliding it smaller or replace it with "bap bo" would be better - 1st world problem. - Banh Tieu is great, especially, they warm it up. - Water (free) tastes as good as water one buys from filtered water shop by the gallon, so I hope it continues being so. - Price: Due to tax + 20% tip nowadays, a $10 food item would become $13. A $20 item would be $25, so knocking down by $1.5 or $2 for $19.50 items would put the restaurant in a more competitive position. - Space has

Excellent flavor, generous portion, great service. I will definitely come again.